AGENDA

Master Tofu Chef Competition

Topic: A traditional Vietnamese Meals (Canh - Mặn - Xào)

Preparing a Vegie meal with "Mystery Box" ingredients

Time: 3 hours

Scoring Guide:

1. Originality & Creativity: The dish showcases creative development. An appropriate use of ingredients and techniques selected. (30 points)

2. Texture & Color: The dish displays a balanced profile of colors and textures. (30 points)

3. Flavor Profiles: The dish demonstrates a proper balance of flavors. (30 points)

4. Teamwork: (10 points)